Why is ST25 rice the best rice in the world?

ST25 rice, known as the best rice in the world, is a fragrant rice in Soc Trang. And why they are so named, let's find out with Trong Tam right away in the article below.

1. What is ST25 rice?

 ST25 rice, also known as Soc Trang fragrant rice, is the result of 20 years of research by engineer Ho Quang Cua. ST25 variety is the latest generation of the famous fragrant rice line with many qualities that are classified as "premium". From seed selection to planting, we all follow the strict principles of the Organic rice production process to produce high quality rice that is clean and safe for health.

2. Why is  ST25 rice the best in the world?

Born in Soc Trang and grown by people here on saline soil or rotated with rice-shrimp fields. ST25 is the continuation of ST24 and is the convergence of the "quintessence" of other aromatic rice varieties. Not only is a high yielding rice variety, but it is also a rice variety with extremely high "tolerant" ability to saline soils.

They are cared for and "nurturing" from the time of sowing until the time of harvest and consumption. ST25 is grown using organic methods, absolutely no fertilizers, pesticides, herbicides or any pesticides.

The rice production process with advanced and modern European technology produces beautiful, clean and high-quality rice grains. Not only that, the taste of ST25 rice is also a decisive factor for the title of the best rice in the world. ST25 rice grains have a characteristic aroma of pandan leaves mixed with the aroma of young nuggets, which is easy to smell even when the rice is still alive.

This is a special feature of this high-yielding rice variety. Moreover, rice cooked from ST25 rice is a "super food" rice with dry rice grains, a certain plasticity, a certain aroma and a sweet taste from high-quality rice starch, when cooled, it also dries and becomes hard.

In addition, the nutritional content of ST25 is also assessed to be higher than other types of rice compared to conventional rice. They contain high levels of vitamins and minerals such as magnesium, calcium, fiber... and significant protein content

3. How to distinguish real and fake ST25 rice?

Currently, on the market, there are many types of poor quality rice labeled ST25 rice, making consumers confused and not knowing how to distinguish real from fake. To avoid buying fake goods, imitation goods, poor quality goods, when choosing to buy you should pay attention to the following distinguishing features:

The first is the weight printed on the product packaging, real ST25 rice is packed with a weight of 5kg/bag, nothing more, no less.

The name and address of the production and business establishment must be written on the package, and the origin must be clearly stated.

Printed with ST logo, with quality standard numbers and clear, specific and accurate packing numbers.

ST25's rice grain has a long, flat shape, clear white color, no silver on the belly, no broken pieces.

4.Where to supply good ST25 rice?

With the desire to help customers enjoy standard rice varieties, clean rice, Trong Tam currently supplies rice of all kinds ST25 rice throughout the provinces Tien Giang. Not only that, now Trong Tam is also proud to be an address specializing in exporting its products to fastidious markets such as: Australia, Japan, Korea, Dubai, Egypt, Hongkong, Uzbekistan, Switzerland Sweden, Germany….we are committed to only selling real, clean, safe rice with the best taste.

All rice products of Trong Tam are strictly inspected and monitored from the stage of quality analysis of rice purchased from farmers, post-harvest preservation, storage and milling, and processing of finished rice according to the process. Advanced technique so stable quality.

Motto at Trong Tam:

Always put the customer as God.

Towards consumer health.

Help Farmers sell their products.

For more detailed information about Trong Tam's product lines, you can contact us via our hotline number or go directly to our factory or our representative office for the fastest advice.

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